Mango Peach Lassi Bowl

this is a beautifully tropical delicious smoothie bowl that transports you to warmer island temps and is packed with vitamin c, antioxidants and happy endorphins. i love it when your food becomes art and feels like a little sunshine in a bowl. heaven knows we need it right now when all of us in the midwest are trapped in a polar vortex snow globe. this is my festive take on the traditional mango lassi that is usually served in a cup and refreshes the Indian palate and beyond. i love making it traditionally, and also having a little fun with it!

you'll need:

1/2 cup frozen or fresh mango, if you don't have either, 

you can use Talenti Alphonso Mango 

1/3 cup frozen peaches 

1/4 cup milk 

1/2 cup plain yogurt

1 tsp vanilla 

1/2 tsp cinnamon 

1/2 tsp ground cardamom 

for garnish:

rasberries

blackberries

blueberries

unsweetened coconut, i found mine at Trader Joe's